The following is a list of books on vegetarian and related issues.
Health
The Food Revolution John Robbins
Skinny Bitch Rory Freedman and Kim Barnouin
Eat More, Weigh Less Dean Ornish
Prevent and Reverse Heart Disease Caldwell Esselstyn, M.D.
The China Study T. Colin Campbell, Ph.D
Quantum Wellness and The Quantum Wellness Cleanse Kathy Freston
Whole T. Colin Campbell, Ph.D
Veganomicon Terry Hope Romero
Forks Over Knives Del Sroufe
The Engine 2 Diet Rip Esselstyn
The New Becoming Vegetarian and Becoming Vegan Vesanto Melina and Brenda Davis
Food For Life Neal Barnard M.D.
A Vegetarian Source Book Keith Akers
Bird Flu: A Virus of our own Hatching Dr Michael Greger
Food
Plenty Yotam Ottolenghi
How to Cook Everything Vegetarian Mark Bittman
Vegetarian World Food Kurma Dasa
The Oh She Glows Cookbook Angela Liddon
The Forks Over Knives Plan Marah Stets
The Meat-Free Monday Cookbook Forward by Paul, Stella and Mary McCartney
Veggiestan Sally Butcher
Environment
Diet for a Small Planet Frances Moore Lappe
Diet For a New America John Robbins
Beyond Beef Jeremy Rifkin
Should We Eat Meat? Vaclav Smil
High Steaks: Why and How to Eat Less Meat Eleanor Boyle
Eating Earth: Environmental Ethics and Dietary Choice Lisa Kemmerer
Veganomics Nick Cooney
The Meat Crisis: Developing More Sustainable Production and Consumption Ed. Joyce D'Silva and John Webster
Meat: A Benign Extravagance Simon Fairlie
The New Consumers: The Influence of Affluence on the Environment Norman Myers and Jennifer Kent
Animal Rights
Animal Liberation Peter Singer
The Way We Eat: Why Our Food Choices Matter (aka The Ethics of What We Eat) Peter Singer and Jim Mason
Eating Animals Jonathan Safran Foer
Mad Cowboy Howard Lyman
Some We Love, Some We Hate, Some We Eat Hal Herzog
The Kind Diet Alicia Silverstone
Bleating Hearts: Exposing the Hidden World of Animal Suffering Mark Hawthorne
It's a Cow's World Nick Sage
Why We Love Dogs, Eat Pigs and Wear Cows: An Introduction to Carnism Melanie Joy
The Silent Ark Juliet Gellatley
Planet Chicken Hattie Ellis
Eternal Treblinka Charles Patterson
The Face on Your Plate Jeffrey Masson
Pleasurable Kingdom: Animals and the Nature of Feeling Good Jonathan Balcombe